Improve your cooking with Kusamba Sea Salt, a prized artisanal salt hand-harvested from the pristine shores of Bali. Produced by traditional salt farmers in the coastal village of Kusamba, this natural sea salt is known for its rich minerals and clean, crisp flavor. The unique harvesting method, passed down through generations, involves drying seawater on black volcanic sand, giving the salt a distinctive texture and briny depth.
• 100% Natural: Free from additives, chemicals, and artificial preservatives.
• Rich in Minerals: Contains essential trace minerals like magnesium, calcium, and potassium.
• Sustainable and Ethical: Produced using time-honored, eco-friendly practices that support local communities.
• Versatile Flavor: Perfect for boosting the taste of meats, seafood, vegetables, and even desserts.
Bring a touch of Bali to your kitchen with Kusamba Sea Salt, and taste the purity of nature in every sprinkle.
Garam Kusamba
Garam Kusamba